Pea noodles (for 1 people)

●Materials: 130 grams of dried noodles, 80 grams of sauce, 80 grams of chickpeas, 80 grams of mixed seasonings, small box of peanuts, small box of mustard, vegetables (optional)

●Preservation method: Frozen

●Storage time: half a year

●Cooking method: 1: Prepare the accessories, cabbage, chopped green onion

     2: Heat the sauce and peas

     3: After the water boils, put the noodles in and cook for about 5 minutes

     4: Put the mixed seasoning in a bowl, pour in the cooked noodles, add the heated peas, miscellaneous sauce, cooked vegetables, and the delicious noodles are ready

Note: Do not add noodle soup.