Kimchi Duck Blood Vermicelli (Serves 1)

●Materials: 1 packet of seasoning, 1 packet of peanuts, 1 packet of mustard, 1 packet of vegetables (optional), 1 packet of kimchi duck blood,fan1 package

●Preservation method: Frozen

●Storage time: half a year

●Cooking method: 1: Prepare the accessories, parsley, chopped green onion, and boiled vegetables

     2: putduck blood, the soup is hot through  

     3: After the water boils, put thefanPut it in and cook for up to 5 minutes, don't cook for too long

     4: Take out the noodles, put them in a bowl, add duck blood, soup ingredients, add about 20 grams of soup, and then cover with vegetables, peanuts